What is Organic Fresh Kombucha SCOBY & Starter Tea?
If you're looking to make your own Kombucha, then you're gonna need a SCOBY and starter tea. A SCOBY (Symbiotic Culture Of Bacteria and Yeast) is the living culture that transforms sweet tea into Kombucha, and the starter tea is what kickstarts the fermentation process. Our Organic Fresh Kombucha SCOBY & Starter Tea is handcrafted using only the finest organic ingredients, and is the perfect way to get started on your home Kombucha brewing journey.
Why Choose Our Organic Fresh Kombucha SCOBY & Starter Tea?
Our SCOBYs are made fresh to order, which means you'll receive a living and active culture that's ready to brew straight away. We use only the best organic ingredients to ensure that our SCOBYs are healthy and robust, with a strong ability to ferment. Plus, our starter tea is made from a blend of organic teas and cane sugar, ensuring that your Kombucha has a delicious taste and is packed full of all the good stuff.
How to Use Organic Fresh Kombucha SCOBY & Starter Tea
Using our Organic Fresh Kombucha SCOBY & Starter Tea is easy. Simply brew a batch of sweet tea, add the starter tea to the brew, and then carefully place the SCOBY on top. Cover the jar with a cloth and leave it to ferment in a warm and dark place for 7-10 days. After this time, you'll have a delicious and healthy batch of Kombucha that's ready to enjoy.
