Daily Archives: November 11, 2021

The Fermented Foods Of Tohoku

Fermented Foods Of Tohoku

Tohoku is home to many food products made from locally harvested ingredients that have been fermented. Initially produced out of necessity in response to the challenges of its harsh winter climate, the fermented foods of Tohoku have become an essential part of the region’s dietary culture. All over the world, …

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Fermented Pickles