Daily Archives: November 9, 2021

Tempeh Fermentation

Tempeh Fermentation

What is Tempeh? Tempeh is a fermented food, originating from Indonesia, which came about as a by-product of tofu production. It has since arrived in Singapore and formed part of our local cuisine; along with other fermented soy products, such as soy sauce and bean paste. Tempeh is formed when …

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Fermented Pickles